Saboreando Comida India and International Dinners
Calle 21 132L 64 Y 66 97320 Progreso, México

What are you choosing to drink? Saboreando offers a wide range of non-alcoholic beverages including iced tea, moringa green tea, fruit aguas, and limonada con-chaya. Choose how much sugar is added, if any. We give you control over your health. ... Just ask, we can make it. A national survey released in 2016 showed that American adults consumed no less than 77 grams of added sugar per day, while children consumed a startling 82 grams. That's far in excess of the amounts recommended by the American Heart Association (AHA): 36 grams (9 teaspoons) for men, 24 grams (6 teaspoons) for women, and less than 24 grams (6 teaspoons) for children ages 2 to 18. Unfortunately, these statistics reflect the habits of the general U.S. population, not people with diabetes. If you have diabetes, your daily intake may need to fall beneath the AHA's recommendations. Putting this into context, 4 grams of sugar equals one teaspoon. Based on your doctor's recommendations, you may quickly reach your maximum intake with just a breakfast pastry and a couple of cups of sweetened coffee. Jacque's comment: In all that glucose there is not one spec of nutritional value.

Saturday, October 10 Italian Meatball in Tomato Sauce with red wine and rotini pasta. Served with a green side salad. 150 pesos. Our full Indian menu can be found at http://www.abrazarselife.com/indian-menu.html... Take out or private dining in the Gallery Cafe is available after 3 pm today. To order or reserve our private dining table send a message to Jacque Small or WhatsApp 999-138-1873. All pictures in the gallery are by local artists and are for sale.

Thursday, September 24, White Wine Coq au Vin, South of France Chicken pieces, bacon, mushrooms and carrots are simmered in a garlic, white wine and homemade chicken broth, flavored with Herb de Provence and finished with a little cream. Served with rice and Caesar Salad (homemade dressing) 190 pesos... Friday, September 25, Red Wine Braised Short Ribs with Rosemary and Wild Mushrooms Beef short ribs marinate in spiced red wine for a day and then slow roasted until tender. They will then rest for a day, before browning and serving on Friday. Served with garlic mashed potatoes and a medley of braised squash, carrots and cabbage. 210 pesos Keto no potatoes, more vegetables Our full Indian menu can be found at this link. http://www.abrazarselife.com/indian-menu.html Restaurant is open for Reservations. Order by 3pm for delivery at 5:30 to 6:00pm. Delivering in plastic re-usable containers. Please send them back to me next time you order. Thanks for helping to keep the trash down. Best way to order. Send me a message on messenger to Jacque Small or Whatsapp 999-139-1873 #Mediterareanfood #Indianfood #vegetarianfood #restauantprogreso #indianrestaurant

Saturday, October 3 Red Wine Braised Pot Roast with fresh Rosemary Beef Roast slowly braised in red wine with onions, carrots, celery and garlic. Served with glazed potatoes and carrots and a fresh brioche dinner bun. 190 pesos Our full Indian menu can be found at http://www.abrazarselife.com/indian-menu.html... To order send a message to Jacque Small or WhatsApp 999-138-1873. Depending upon weather, deliveries may need to be made by taxi, rather than our regular driver.

For dinner today at Saboreando we have. Some Chili that I made yesterday, reports are that it was very good. Served with Naan Bread. 150 pesos Pâté de Chinois (Shepard's Pie), the way my Ex use to make it. This is the closest I have come to replicating it. Served with a side salad. 150 pesos... Coq au Vin - chicken cooked in white wine with mushrooms and carrots, served with rice pilaf and a cucumber salad. 170 pesos. Our Indian menu can be found at http://www.abrazarselife.com/indian-menu.html To order send a message to Jacque Small or WhatsApp 999-138-1873.

Product Recommendation I just found this natural yogurt from Danone that only has 2 ingredients, milk and bacteria. And sin azucar, actually means no sugar, not some other sugar by another name. ... We have come a long way in 5 years. When we started the restaurant, to get sugar free yogurt I had to go to Merida.

What did I buy? Product warning. I thought I bought 80/20 ground beef from Bodega, but as soon as I put it in the pan I knew something was wrong. At the bottom of the pan was a red gooey juice. 80/20 should have had fat at the bottom of the pan, there was none. When it was cooked it was dark in color and has a spongy texture. ... My stomach started to turn thinking what was in there. I could not use this in tonight's Shepherd's Pie. Despite the 33 degree heat, I hoped on my bike and peddled to Sorianna, where I watched the butcher grind me 3 kilos of 90/20 beef. It fried up a nice grey color with a fine crumbly texture. This looked normal. The pictures are of the two different meats.

Sunday, October4, Hot Roast Beef on a Brioche bun, with cheese and Horseradish Olive Oil Mayonaise. Served with either Bacon Potato Leak Soup or French Fries. 150 pesos. The bacon potato leak soup is made with homemade bone broth.... Our full Indian menu can be found at http://www.abrazarselife.com/indian-menu.html Take out or private dining in the Gallery Cafe is available after 2pm today. All pictures in the gallery are by local artists and are for sale. To order or reserve our private dining table send a message to Jacque Small or WhatsApp 999-138-1873. Depending upon weather, deliveries may need to be made by taxi, rather than our regular driver.

Organic Moringa Powder Citrus Moringa Green Tea Jasmine Flower Moringa Green Tea Fresh herbal green tea flavor with no need to add sugar. ... Have it in the restaurant or buy some to take home. Moringa Leaves Powder RDA Nutrient %RDA in 50g powder for women Protein 21% Calcium 84% Magnesium 54% Potassium 22% Iron 94% Vitamin A 162% Vitamin C 9%

Canadian Thanksgiving Dinner Sunday, October 11, 2020, 5:30pm, arrival time. On the menu:... Smoked turkey, with gravy, stuffing and cranberry sauce, if I can find it. Mashed Potatoes Roasted Sweet Potatoes Orange Glazed Carrots Green Beans or Brussels Sprouts with rosemary walnut butter Pickled Beets Pears Poached in spiced red wine with ice-cream. Maximum number of guests is 12. Price 400 pesos

Monday, October 5th, Special Fried Rice and Honey Garlic Spare Ribs, Chinese Style, Peas, carrots, cabbage, egg and shrimp are all fried together with the rice and seasoned with dark soya sauce. With Honey Garlic Spare Ribs served on the side. 160 pesos ... Our full Indian menu can be found at http://www.abrazarselife.com/indian-menu.html Take out or private dining in the Gallery Cafe is available after 3 pm today. To order or reserve our private dining table send a message to Jacque Small or WhatsApp 999-138-1873. All pictures in the gallery are by local artists and are for sale. Depending upon weather, deliveries may need to be made by taxi, rather than our regular driver.

Canadian Thanksgiving Dinner Sunday, October 11, 2020, 5:30pm, arrival time. On the menu:... Fresh Turkey, with gravy, stuffing and cranberry chutney. Mashed Potatoes Roasted Sweet Potatoes Orange Glazed Carrots Green Bean Casserole made from scratch. Pickled Beets Pears Poached in spiced red wine with ice-cream. Maximum number of guests is 12. Price 350 pesos

What are you choosing to drink? Saboreando offers a wide range of non-alcoholic beverages including iced tea, moringa green tea, fruit aguas, and limonada con-chaya. Choose how much sugar is added, if any. We give you control over your health. ... Just ask, we can make it. A national survey released in 2016 showed that American adults consumed no less than 77 grams of added sugar per day, while children consumed a startling 82 grams. That's far in excess of the amounts recommended by the American Heart Association (AHA): 36 grams (9 teaspoons) for men, 24 grams (6 teaspoons) for women, and less than 24 grams (6 teaspoons) for children ages 2 to 18. Unfortunately, these statistics reflect the habits of the general U.S. population, not people with diabetes. If you have diabetes, your daily intake may need to fall beneath the AHA's recommendations. Putting this into context, 4 grams of sugar equals one teaspoon. Based on your doctor's recommendations, you may quickly reach your maximum intake with just a breakfast pastry and a couple of cups of sweetened coffee. Jacque's comment: In all that glucose there is not one spec of nutritional value.

Friday, October 2 Creamy Shrimp or Chicken Alfredo Pasta, American Shrimp or chicken served with Farfalle noodles, in a thick pasta sauce made with cream, garlic, quality Parmesan cheese and white wine. Served with a side salad and homemade dressings. Shrimp 200 pesos Chicken 150 pesos Saturday, October 3... Red Wine Braised Pot Roast with fresh Rosemary Beef Roast slowly braised in red wine with onions, carrots, celery and garlic. Served with glazed potatoes and carrots and a fresh brioche dinner bun. 190 pesos Our full Indian menu can be found at http://www.abrazarselife.com/indian-menu.html If you would like roast beef tomorrow please order by noon so I know how big of a roast to cook. To order send a message to Jacque Small or WhatsApp 999-138-1873. Depending upon weather, deliveries may need to be made by taxi, rather than our regular driver.

Tuesday, September 29 we are making a dish that has British roots. Shepard's Pie also known as Cottage Pie, when made with beef instead of lamb. Browned ground beef with onions, garlic, carrots and peas in a Modelo Negra and beef bone broth gravy, which is then topped with Alberto’s creamy garlic mashed potatoes served with sauteed green beans on the side. 160 pesos Deliveries starting at 5:30pm.... Our full Indian menu can be found at this link. http://www.abrazarselife.com/indian-menu.html *Butter Chicken. 220 pesos * Pork Vindaloo 250 pesos GF, NA (GF - grass fed, NA - no antibiotics) To order send a message to Jacque Small or WhatsApp 999 139 1873.

A little cold (a relative concept) rainy weather and the first thing my mind jumped to was Chili. The great thing about Chili is you can throw almost anything into the pot, and then add your desired spice mixture. So I did, there are beans, ground beef, chicken and veggies.My favorite spice mixture is a dark mole sauce with cumin, cinnamon and chocolate. Served with shredded Cheddar and Monterey Jack cheese and sour cream on top. Plus a piece of garlic naan bread on t...he side. 150 pesos

Friday, October 16 On the agenda today is Vietnamese Spring Rolls. Spring Rolls are filled with a combination of ground pork, shrimp, rice noodles and carrots, then deep fried. 40 pesos per roll... Coconut Chickpea Stew Chickpeas, squash, carrots, cabbage and potatoes cooked in coconut milk and lightly flavored with turmeric and curry powder. Topped with fresh pineapple. 150 pesos Portobello Mushrooms in turmeric curry cream sauce, served with naan bread. 110 pesos Our full Indian Menu is here: http://www.abrazarselife.com/indian-menu.html To order or reserve a table send me a message at Jacque Small or WhatsApp 999-139-1873. Restaurant opens at 5:30. Please call ahead.

Saturday, September 26th, Tonight's Special Baked Rotini Pasta with Italian Sausage, Italy Medium hot homemade Italian Sausage and a generous serving of marinara sauce is mixed with Rotini pasta, topped with a layer of cheese and grilled to perfection. Served with a green side salad. 150 pesos ... We are opening our doors tonight for in-service dining from 6pm to 9pm. Deliveries at 5:30pm. On tonight's menu we also have: * Beef Short Ribs in Wild Mushroom Gravey. 250 pesos * Coq au Vin 180 pesos * Honey Garlic Spare Ribs 180 pesos * Chipotle Pork Roast 230 pesos GF, NA The above dishes are served with rice pilaf or garlic mashed potatoes and camote, braised vegetables. Our full Indian menu can be found at this link. http://www.abrazarselife.com/indian-menu.html *Butter Chicken. 220 pesos * Pork Vindaloo 250 pesos GF, NA (GF - grass fed, NA - no antibiotics) Maximum number of people in the restaurant is 12. For reservations send a message to Jacque Small or WhatsApp 999 139 1873.

The Thanksgiving Turkey all dressed and ready to go in the oven. A wonderful Thanksgiving dinner with with friends who are like family. We have reorganized the inside of the restaurant so it is perfect for groups of 8 to 10 people. ... Watch for our International Menu for private group dining.

Wednesday, September 23. Macaroni and Cheese, American We are making traditional homemade Macaroni and Cheese, with Tillimook Aged Cheddar Cheese. Braised Spinach and a Salt and Vinegar Cucumber Salad will be served on the side. 160 pesos Vegetarian Thursday, September 24, ... White Wine Coq au Vin, South of France Chicken pieces, bacon, mushrooms and carrots are simmered in a garlic, white wine and homemade chicken broth, flavored with Herb de Provence and finished with a little cream. Served with rice and Caesar Salad (homemade dressing) 190 pesos See more