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Casa Boheme 23.11.2022

https://mexiconewsdaily.com//north-americas-second-safes/

Casa Boheme 22.11.2022

Yesterday’s evening walk. This is the famous remate where Paseo de Montejo begins (or ends depending on how you look at it). Also here on a Saturday you will fi...nd Noche Mexicana from 8pm on. It’s a fun Cultural night where there are arts, crafts, lots of great street stall foods such as tacos, tamales, panuchos sopes, cazuelas . Also a stage is set up and there is live traditional dancing and music. It’s awesome and it’s every Saturday. . . To know where to go for events, food, art & culture Follow us at FB MID CityBeat & www.midcitybeat.com(check link in profile) . . #gringasueltaenmerida #meridamexico #meridayucatan #yucatanturismo #mexico #mexicotravel #colonialcity #chilllife #theheatison #photographymexico #mexico_maravilloso #vive_mexico #exploremexico #hustle #visityucatan #venameridablanca #igermex #travelandleisure #FF #InstaFollow #captura_mexico #lovesmexico #unlimitedmexico #mexico_tour #visitmeridamx #meridayucatanmexico See more

Casa Boheme 22.11.2022

https://www.theyucatantimes.com//merida-is-quickly-becom/

Casa Boheme 22.11.2022

You never know who will drop by for coffee! Normally you can only hear them because the blend so perfectly with the leaves. But this morning I was fortunate to get this pic with my phone.

Casa Boheme 22.11.2022

The week MID CityBeat brings you to K'u'uk Restaurant in Itzimna, Merida. Winner of several national and international awards including Food & Wine Magazine’s ...100 Restaurants in the world worth a pilgrimage 2013 Travel & Leisure Gourmet Awards 2013 - No. 1 New Restaurant in Mexico Travel & Leisure Gourmet Award 2014, it was nominated for Best tasting menu in Mexico Travel & Leisure Gourmet Awards. And currently nominated for Mexico Food & Travel's Best Restaurant in the Interior of Mexico Best Chef in Mexico This is a unique dining experience that everyone must try if living or coming to Merida. The food is spectacular and the ambiance set in a beautiful 19th Century home that belonged to a prominent Henequen The Peon's. They have top of the line mixology and their food is 100% Yucatecan, but with a twist of vanguardist culinary techniques. Chef Pedro Evia and his business partner Eduardo Rukos are visionaries and creative minds who bring the diner an intriguing dining experience. Check out what we found in the video below. Also be sure to vote for Kuuk Restaurant and Chef Pedro Evia here: https://awards.foodandtravel.mx/ Ku'uk Restaurant https://www.facebook.com/KuukRestaurant/?ref=br_rs https://www.instagram.com/kuukrestaurant/ Follow us at MID CityBeat https://www.facebook.com/midcitybeat/ http://www.midcitybeat.com/ https://www.instagram.com/midcitybeat/ Video filmed and edited by Tin Castro MID CityBeat Pedro Evia Puerto Tin Castro



Información

Teléfono: +52 1 417 894 2440

Ubicación: Calle 60 97000 Mérida, Yucatán, Mexico

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